Succulent Vegan Nachos Meals Recipe
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Let’s start up cooking!
- 1 gain corn tortilla chips
- 1½ cups scurry veggie! vegan mexican cheese shreds
- 1 cup unique salsa
- ½ cup packed minute one spinach
- 1 further ripe avocado, peeled, pitted and mashed
- ½ tsp. sea salt
- ½ tsp. freshly floor pepper
- ½ tsp. crushed red pepper flakes
- 1 tbsp. sesame seeds
- ½ cup finely chopped cilantro, for topping
- Preheat oven 350 degrees F.
- Put together a layer of tortilla chips on the underside of a baking dish. Add GO Veggie! Vegan cheese, salsa, spinach, avocado, sea salt, peppers and sesame seeds.
- Cook for 10 minutes or till cheese is melted.
- Gain away from oven; top with unique cilantro and support warm.
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