Cassoulet

Vegetarian Recipe Cassoulet A leek, carrot, and celery mirepoix, cooked until tender with rich white beans, gets a crisp, crunchy texture and delightfully rustic flavor from a garlicky bread-crumb topping flecked with parsley. YIELD/SERVES: 5CALORIES – 4,995.88Ingredients: 3 medium leeks (white and pale green parts …