Delicious Pizza Margherita recipes Easy Recipe
SERVES: 1
Ingredients:
- 1 thin crust pizza dough
- 1/2 cup pizza sauce (see below)
- 1 ball fresh mozzarella (sliced 1/4 inch thick)
- a handful basil leaves
- 2 tablespoons olive oil.
- 1 clove garlic (chopped)
- 1 (14 ounce) can tomatoes (pureed)
- 1/2 teaspoon oregano
- pepper
- salt
Instructions:
- Roll the dough out very thinly on a lightly floured surface.
- Poke the dough with a fork all over.
- Place the dough on a pan and bake in a preheated 500F/260C oven until it just starts to turn golden brown, about 4 minutes.
- Pull the pizza out of the oven and top with the pizza sauce and mozzarella.
- Bake in the 500F/260C oven until the edges are golden brown and the cheese has melted, about 5 minutes.
- Top with basil and enjoy.
