Pistachio Pasta Recipe
Pasta

Pistachio Pasta Recipe

A Delicious Pistachio Pasta Easy Recipe

This is a tasty Pistachio Pasta recipe that includes Pistachio,Pasta. On this page you’ll find the ingredients for this cusine recipe and cooking instructions. This recipe serves 2 persons (1.0 servings).

Let’s start cooking!

Ingredients:

  • 1 teaspoon of Crushed Basil
  • 8 ounces Cooked Pasta, drained
  • 1 clove Garlic
  • 1 teaspoon of Lemon Juice
  • 2 tablespoons of Olive Oil
  • 1 cup of Chopped Olives
  • 1 cup of Minced Onion
  • 1 cup of Grated Parmesan Cheese
  • 1 cup of Minced Parsley
  • 1 teaspoon of Pepper
  • 1/2 cup of Chopped Pistachio Nuts

Instructions:

  1. In a large saucepan, saute garlic and onion in oil until onion is tender.
  2. Add nuts, olives, parsley, lemon juice, pepper, basil, and pasta. Toss and heat over medium heat for 2 to 3 minutes. Add Parmesan cheese, toss again, and serve.

SERVES/YIELD: 1.0 servings


Recipe Author Image

AboutCooking Admin

Creator and editor of KITCHEN RECIPES website.

Executing this appetizing recipe and with our help, you will do an unbelievable lunch. A lot of people I know go crazy about this flavorsome food!
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