Pistachio Pasta Recipe
Pasta

Pistachio Pasta Recipe

A Delicious Pistachio Pasta Easy Recipe

This is a tasty Pistachio Pasta recipe that includes Pistachio,Pasta. On this page you’ll find the ingredients for this cusine recipe and cooking instructions. This recipe serves 2 persons (1.0 servings).

Let’s start cooking!

Ingredients:

  • 1 teaspoon of Crushed Basil
  • 8 ounces Cooked Pasta, drained
  • 1 clove Garlic
  • 1 teaspoon of Lemon Juice
  • 2 tablespoons of Olive Oil
  • 1 cup of Chopped Olives
  • 1 cup of Minced Onion
  • 1 cup of Grated Parmesan Cheese
  • 1 cup of Minced Parsley
  • 1 teaspoon of Pepper
  • 1/2 cup of Chopped Pistachio Nuts

Instructions:

  1. In a large saucepan, saute garlic and onion in oil until onion is tender.
  2. Add nuts, olives, parsley, lemon juice, pepper, basil, and pasta. Toss and heat over medium heat for 2 to 3 minutes. Add Parmesan cheese, toss again, and serve.

SERVES/YIELD: 1.0 servings


Recipe Author Image

AboutCooking Admin

Creator and editor of KITCHEN RECIPES website.

Cooking this yummy recipe by yourself, you will make an wondrous lunch. My neighbours like this yummy lunch!
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