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Pasta With Tuna Recipe
Pasta

Pasta With Tuna Recipe

Tasty Pasta With Tuna Easy Recipe

Stupendous mouthwatering Pasta With Tuna recipe is composed with Pasta and you can easily do it by yourself. Using the ingredients from the list and following all instructions supplied you’ll make your outstanding mouthwatering food.

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Let’s start cooking!

Ingredients:

  • 2 tablespoons Flour
  • cup Green Onions, chopped
  • 1 1/4 cups Non-Fat Milk
  • 2 tablespoons Olive Oil
  • 2 tablespoons Onion, minced
  • 1/4 cup Parmesan Cheese, grated
  • cup Fresh Parsley or Basil, chopped
  • 8 ounces Tubular Pasta
  • 1 cup Frozen Peas, thawed
  • 1 dsh Hot Pepper Sauce
  • 6 1/2 ounces Can Water-Packed Tuna, drained

Instructions:

  1. Cook pasta in a large pot of boiling water until al dente. Drain and return to warm pot. Put olive oil in saucepan and add onion. Saute until transparent. Stir in flour and cook for a few seconds and then whisk in milk. Stir constantly until this thickens. Add peas, tuna (shredded into chunks,) parsley, green onions, cheese and hot pepper sauce. Pour over pasta and stir gently to mix. Serve at once.

SERVES/YIELD: 4.0 servings


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Ingredients:2 tablespoons Flourcup Green Onions, chopped1 1/4 cups Non-Fat Milk2 tablespoons Olive Oil2 tablespoons Onion, minced1/4 cup Parmesan Cheese, gratedcup Fresh Parsley or Basil, chopped8 ounces Tubular Pasta1 cup Frozen Peas, thawed1 dsh Hot Pepper Sauce6 1/2 ounces Can Water-Packed Tuna, drainedInstructions:Cook pasta in a large pot of boiling water until al dente. Drain and return to warm pot. Put olive oil in saucepan and add onion. Saute until transparent. Stir in flour and cook for a few seconds and then whisk in milk. Stir constantly until this thickens. Add peas, tuna (shredded into chunks,) parsley, green onions, cheese and hot pepper sauce. Pour over pasta and stir gently to mix. Serve at once.