Pasta Margherita Recipe
Pasta

Pasta Margherita Recipe

A Delicious Pasta Margherita Easy Recipe

This is a tasty Pasta Margherita recipe that includes Pasta,Margherita. On this page you’ll find the ingredients for this cusine recipe and cooking instructions. This recipe serves 4 persons (4 servings).

Let’s start cooking!

Ingredients:

  • ¼ cup of fresh basil, thinly sliced
  • 12 ounces fresh mozzarella cheese, cut into ½-inch cubes
  • 1 garlic clove, pressed
  • 10 oz grape tomatoes, cut in half lengthwise
  • ½ teaspoon of kosher salt
  • ¼ cup of extra-virgin olive oil
  • 1 pound linguine pasta

Instructions:

  1. Whisk oil, garlic, basil, salt together in large bowl. Add tomatoes and mozzarella then gently toss to combine; set aside.
  2. Cook pasta according to package directions for al dente. Drain well.
  3. Add pasta to tomato mixture and gently toss to combine.
  4. Serve immediately.

SERVES/YIELD: 4 servings


Recipe Author Image

AboutCooking Admin

Creator and editor of KITCHEN RECIPES website.

Completing this flavorsome recipe with the help of these instructions, you will cook an astonishing lunch. A lot of people I know go crazy about this stupendous dish!
Related Recipes:

Pasta With Salmon Cream Sauce Recipe

Pasta With Salmon Cream Sauce Recipe

Mouthwatering Pasta With Salmon Cream Sauce Quick Recipe A delicious Pasta With Salmon Cream Sauce recipe is composed with Pasta,Salmon and you can easily do it hassle free. With the ingredients from the list and…