Chicken Porridge Recipe

Chicken Porridge Recipe

Mouthwatering Chicken Porridge Simple Recipe

This delicious Chicken Porridge recipe is prepared with Chicken,Porridge and you can easily do it by yourself. Using the ingredients from the list and following our instructions supplied you’ll cook your outstanding mouthwatering lunch.

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  • ½ cup of diced carrot
  • 300 grams chicken breast
  • 5 cups chicken stock
  • ¼ julienne young ginger
  • ½ teaspoon of ground white pepper
  • 1/3 cup of chopped parsley
  • 1 cup of rice
  • ½ teaspoon of salt
  • 3 shallots, thinly sliced
  • 1/3 cup of diced spring onion
  • ½ teaspoon of vegetable oil


  1. Deep fry shallot till golden brown, drain oil and set aside. Retain the oil for later use.
  2. Wash rice and add oil. Mix rice and oil well. Add chicken stock, chicken breast and carrots and bring to boil. Turn heat to low and simmer for about 1 hour. Stir now and then. When porridge is thicken, turn of heat and dish out the chicken breast and shred it. Put the shredded chicken meat back into the porridge. Warm it before serving and garnish with spring onion, parsley, ginger and fried shallots and a few drops of shallot's oil.

SERVES/YIELD: 4.0 servings


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AboutCooking Admin

Creator and editor of KITCHEN RECIPES website.

Completing this delicious recipe in your kitchen, you will cook an wonderful dish. Many people love this appetizing lunch!
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