Mouthwatering Asian Soft Scrambled Eggs Food Recipe
Stupendous appetizing Asian Soft Scrambled Eggs recipe is prepared with Asian,Scrambled and you can easily do it hassle free. Using the ingredients from the list and following all instructions supplied you’ll have your outstanding unbelievable dish.
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Let’s start cooking!
- 1 tablespoon of chopped chives
- 3 eggs
- 1 teaspoon of oyster sauce
- 1/4 teaspoon of cracked black pepper
- 1/4 teaspoon of salt
- 1/2 teaspoon of sesame oil
- Beat eggs and add oyster sauce, sesame oil, salt and cracked black pepper.
- Heat a skillet over medium heat and gently stir eggs. Cook until the eggs slightly curdles but don’t let it get dry. Scrambled eggs should stay a bit creamy (soft scrambled). Remove from heat and transfer to a plate. Sprinkle with chopped chives. Can be eaten with Wanton Crisps or Melba toasts.
SERVES/YIELD: 2.0 servings
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